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Wednesday March 10th
Mission Brewing’s Double IPA, Shipwrecked will be on Cask!
Join us every Wednesday for a tapping of a new Cask Conditioned ale by a different local brewery. Cask ales are Unfiltered, Unpasteurized, and drawn directly from a Hand Pump (without the use of CO2), giving a smooth texture.
+ FOOD PAIRING
Now, for each cask we choose one of our Menu Items that best compliments the Cask (based on the different complex elements of the beer) & offer it at a discount of 10% to all customers enjoying the cask.
Cask will be Tapped at 4pm.
$4.50 Pints ’til 7pm.
10% off Featured Food Pairing
Cheers!
the TapRoom team
Location: SD Tap Room 1269 Garnet Ave. San Diego, CA 92109
Starts: 4:00 PM
Contact Phone: 858.274.1010
Saturday March 13th
Celebrate the ancient art of homebrewing with us! Come to our annual American Homebrewers Association Membership Rally and enjoy dozens of delicious homebrews. Better yet, make your own and bring it along for the competition, too! To be part of the fun you need to renew your AHA membership or join as a new member—and you can do that when you get here.
Check out the official March Madness Competition and AHA Rally page for all the details.
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 1:00 PM
Ends: 4:00 PM
Contact Phone: 760-471-4999
Cost: $33.00
Saturday March 13th
2nd Saturday with New Belgium!
Get down to Hami’s early for this one!
DUELING CASKS: RANGER IPA & MIGHTY ARROW PALE
$3.50 NEW BELGIUM DRAUGHTS! FAT TIRE | MIGHTY ARROW | 2 BELOW |
MOTHERSHIP WIT | DUNKELWEISS |
LE FLEUR MISSEUR | TART LYCHEE |
TRANSKRIEK | BIER DE MARS | TRIPPEL |
NBB LOVE | ERIC’S ALE | TOM’S BEER |
BRACHISTROCHRONE STOUT | DARK
HEATHER SAISON | HOPTOPBER PALE |
DANDELION ALE | AWESOME (FALL) WILD
ALE | RANGER IPA | LA FOLIE !
COMPLIMENTARY BBQ: FAT TIRE CORNED BEEF, CABBAGE, POTATOES & GREEN BEANS COOKED IN MOTHERSHIP WIT, IRISH CHEESE, FRIED OYSTERS, TRADITIONAL SODA BREAD & BRACHISTROCHRONE STOUT BREAD PUDDING!
MUSIC: MR. JON KANIS WILL BE RIVER DANCING HIS WAY INTO YOUR HEART WITH 2 HOURS OF THIN LIZZY AND A BONUS HOUR OF MORE IRISH ROCK!
Location: Hamilton’s Tavern 1521 30th St San Diego, CA 92102
Starts: 5:00 PM
Ends: 8:00 PM
Monday March 15th through Sunday the 21st
The week of March 15th we will be featuring some of the greatest, rarest, and most talked about barleywines around!
Stone - Old GuardianVictory - Old Horizontal
Deschutes - Mirror Mirror
Avery - Hog Heaven
AleSmith - Old Numbskull
Green Flash - Barley Wineand many more...!!!
Cheers,The TapRoom Team
Location: SD Tap Room 1269 Garnet Ave. San Diego, CA 92109
Contact Email: jeff@sdtaproom.com
Contact Phone: Jeff Fuchs - 858.274.1010
Monday March 15th
Spring is almost here, and you know what that means--time to celebrate the impending release of this year’s Stone Imperial Russian Stout! Imperial or not, a good stout is always a true thing of beauty. Join our head Indoctrination Specialist, Ken Wright, for an evening dedicated to this dark and glorious beer style. You’ll learn all about the history, brewing, and tasty variations to be found in the world of stouts. Better yet, you’ll get to try them!
Tickets are only $20 and are available at the Stone Company Store or online here
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 7:00 PM
Ends: 9:00 PM
Contact Phone: 760-471-4999
Cost: $20.00
Tuesday March 16th
Join us Tuesday March 16th 2010 for our Yappy Hour featuring $3 House Pints and $4 Local Taps $10 House pitchers and Irish Food Specials
Great Raffle prizes Win Beer Tasting with Appetizers for Four
Prcedes to Benefit Canine Corners Local Dog Park ! Yap it up for Great Cause and Enjoy some great House & Local Brewed Beers with our furry friends
Pet Friendly Patio
Location: La Jolla Brew House 7536 Fay Avenue La Jolla, CA 92037 858 456 6279
Starts: 5:00 PM
Ends: 9:00 PM
Contact Email: claudette@beachhousebrew.com
Contact Phone: Claudette Mannix - 858-456-6279
Cost: Free
Wednesday March 17th
Lightning Old Tempest Ale on cask!
Join us every Wednesday for a tapping of a new Cask Conditioned ale by a different local brewery. Cask ales are Unfiltered, Unpasteurized, and drawn directly from a Hand Pump (without the use of CO2), giving a smooth texture.
+ FOOD PAIRING
Now, for each cask we choose one of our Menu Items that best compliments the Cask (based on the different complex elements of the beer) & offer it at a discount of 10% to all customers enjoying the cask.
Cask will be Tapped at 4pm.
$4.50 Pints ’til 7pm.
10% off Featured Food Pairing
Cheers!
the TapRoom team
Location: SD Tap Room 1269 Garnet Ave. San Diego, CA 92109
Contact Email: info@sdtaproom.com
Contact Phone: 858.274.1010
Wednesday March 17th
ST. PATRICK’S DAY!
Green beer? Really? Really?
Heck no. This is Hamilton’s.
$3.50 GUINNESS
ALL NIGHT!
CORNED BEEF SANDWICHES
SERVED ON SODA BREAD WITH SIDES OF
COLCANNON
(traditional Irish, buttery mashed potatoes, cabbage & bacon)
& IRISH CHEESE - $7
$3.50 MURPHY’S IRISH RED
JOIN US!
Location: Hamilton’s Tavern 1521 30th St San Diego, CA 92102
Wednesday March 17th through Thursday the 18th
St Patricks Day Celebration and All Things Irish
Green Beer Black & Tans Guiness Jameson Irish Food Specials Lucky Charms Beads Kissing The Blarney Stone Heated Pet Friendly Patio
Lots of Free Stuff Irish Music Corned Beef and more
New Beers on Tap
Location: La Jolla Brew House 7536 Fay Avenue La Jolla, CA 92037 858 456 6279
Starts: 11:00 AM
Ends: 2:00 AM
Contact Email: claudette@beachhousebrew.com
Contact Phone: La Jolla Brew House - 858-456-6279
Thursday March 18th
Save the Date for San Diego Beer Club’s 1st Beer 101 EVENT AND Our 3rd Anniversary Party @ Rock Bottom Restuarant and Brewery- La Jolla
This Big Event will include An Informative, Educational Beer and Brewing Presentation by Head Brewer @ Rock Bottom La Jolla-Marty Mendiola. This event also includes your dinner and 8 tastings, and gratuities included!
Ticket cost will be $35 per person+ Minimal Pay pal fee=$37 for San Diego Beer Club Members UNTIL SAT 3/13!!
Marty’s Presentation will begin by 6:30pm. Prior to 6:30pm feel free to arrive, check in find a seat, grab a pre-event beer and settle in.
Ticket cost will include an Awesome 2 item Buffet Dinner- Brown Ale Chicken; and Fettucine Shrimp Pasta (With a Vegetarian option too!)+ Salad and Stout Chocolate Cheescake + 8 Tasters of Rock Bottom’s Popular Brews.
Make plans to attend. Ticket Sales are available online UNTIL Sat 3/13, after 3/13 IF space is still available tickets will be available “cash only” for $45 at the door the night of event.
TICKETS:www.sandiegobeerclub.com/beer101/
PLEASE PRINT OUT AND BRING YOUR PAY PAL RECEIPT ONCE YOU HAVE BOUGHT YOUR TICKET. Look forward to seeing everyone Thursday March 18th
Location: Rock Bottom Brewery La Jolla, CA
Starts: 6:00 PM
Ends: 9:00 PM
Cost: $35
Friday March 19th
We’ve invited our friend James, Head Brew Punk at BrewDog, to join us for the evening so you can try some of his unorthodox brews and ask him to explain himself. We’ll have some rare BrewDog beers on tap and in bottles, including Tokyo, bashah, and BlackDog, their special collaboration with our own brewer Jeremy. We’ll also be showing Stone Skips Across the Pond on our big screen in the gardens, so feel free to bring a chair and witness some fine cinematic entertainment!
No reservation is necessary to join the crowd, but if you’d like to stay for dinner, reserving a table is very strongly recommended.
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 6:00 PM
Ends: 8:00 PM
Contact Phone: 760-471-4999
Wednesday March 24th through Thursday the 25th
Bit O Blarney Beer Dinner March 24th 2010 at 7pm
Four Courses Paired with Four House Brewed Beers $25.00 per person Reservations needed
Portion of Procedes benefits local animal rescue/shelters
Bagpipes by Vincent West
Location: La Jolla Brew House 7536 Fay Avenue La Jolla, CA 92037 858 456 6279
Starts: 7:00 PM
Ends: 1:00 AM
Contact Email: claudette@beachhousebrew.com
Contact Phone: claudette mannix - 858-456-6279
Cost: 25.00 per person
Sunday April 11th
San Diegans are very lucky indeed--our county boasts three premier chocolatiers, all of whom Stone has been privileged to feature in previous pairings. But for this chapter in our tasty beer and chocolate saga, we’ve turned to our own kitchen. Our acclaimed Pastry Chef, Andrew Higgins, has gone completely over the top to create an entire five-course meal of extraordinary chocolate dishes for the evening. And “Dr.” Bill Sysak is pairing each one with an exquisite craft brew for a truly inspirational experience!
Tickets are $30 and are available at the Stone Company Store or online at Brown Paper Tickets
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 5:00 PM
Ends: 7:00 PM
Contact Phone: 760-471-4999
Cost: $30.00
Monday April 12th
Americans are recognized worldwide as having a penchant for hoppy beers, and California in particular is renowned for creating the hoppiest of them all: the Double IPA. “Dr.” Bill Sysak, Stone’s resident beer geek extraordinaire, will lead the evening’s presentation, covering the history and tasty variations of this decidedly big and bold So Cal classic. If you are one of the many self-proclaimed hopheads in town, you won’t want to miss this chance to learn more about your favorite beer style as you sample some of the best available!
Tickets are only $20 and are available at the Stone Company Store or online at Brown Paper Tickets
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 7:00 PM
Ends: 9:00 PM
Contact Phone: 760-471-4999
Cost: $20.00
Sunday April 18th
Dr. Bill decided that we just didn’t have enough beer festivals on our calendar this year, so he came up with our newest beer extravaganza: the Stone Oakquinox! Barrel-aged beers and wood-infused brews by the dozen await you...
Check out the official Stone Oakquinox page for all the tasty details!
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 10:00 AM
Ends: 7:15 PM
Contact Phone: 760-471-4999
Cost: $35.00 to $47.00
Tuesday May 4th
Chef Alex Carballo and the Stone Brewing World Bistro & Gardens crew once again scour the countryside for the freshest food San Diego’s organic farms have to offer. Join us for several courses of amazing fare prepared with ingredients harvested from local fields the very same day. And here’s what you really want to know: we’ll also tap a half-dozen fresh, locally crafted brews that were all kegged that day!
Your $49 dinner ticket includes tax and gratuity; beverages may be purchased separately.
To see previous menus and get tickets, check out the Fresh Dinner page
Location: Stone Brewing World Bistro & Gardens 1999 Citracado Parkway Escondido, CA 92029
Starts: 6:00 PM
Ends: 9:00 PM
Contact Phone: 760-471-4999
Cost: $49.00
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