Extra Pale Ale
This American-Style Pale Ale has a bright golden color as the name indicates. Cascade hops impart a floral aroma that is accented by citrus notes lent from Chinook hops. The hop flavors mingle with premium pale malted barley to create a flavorful ale that is crisp and refreshing.
West Coast I.P.A.
This West Coast-Style India Pale Ale is extravagantly hopped, full flavored, medium bodied and copper colored. A menagerie of hops is combined throughout the brewing process to impart specific characteristics. Hops used include Simcoe for a unique fruitiness and grapefruit zest, Columbus for strong hop pungency, Centennial for pine and citrus notes, and Cascade for floral aroma.
Hop Head Red Ale
Resinous hop character and a higher bitterness (45 IBU) balance the rich caramel malt base. We took it a step further and dry hopped with Amarillo to make the beer savory and more refreshing. Some might call this Red IPA but that's your call.
Nut Brown Ale
The Nut Brown is an English-Style Ale having rich caramel malt flavors and drying nutty characteristics in the finish. British and Belgian specialty malts are used in this brew to enhance the depth of malt flavor and aroma. Mild hops are used to lend just the right balance to the lush malt flavors and medium body.
Imperial India Pale Ale
San Diego-style IPA, as it has come to be known by many, is super-hoppy, high gravity, yet highly quaffable ale. Our Imperial IPA is created in this new tradition with intense hop flavors and aromas from a unique blend of Summit and Nugget hops. It's all about the hops!
Barleywine Style Ale
Our American-style Barleywine undergoes a three hour boil to intensify the caramel malts and the enormous Pacific Northwest hop charge. The result is a rich, estery brew with toffee notes and citrus hop flavors layered throughout. Enjoy this brew fresh today or lay it down for aging to see how the flavors of each vintage evolve.
Trippel Belgian Style Ale
Rich pale malt flavors provide a solid base for zesty Styrian Golding and Czech Saaz hopping. Trappist ale yeast contributes the fruity, spicy profile of classic, monk-brewed, Belgian ales. Our Trippel is luscious, fiery, golden brew and a contemporary rendition of traditional Belgian Trippel.
Double Stout
Golden Naked Oats mashed with dark crystal and robust roasted malts create a luscious black brew with a satin smooth finish. Layering UK Target hops throughout the boil adds a pleasant earthy complexity while slightly higher fermentation temperatures enhance the overall flavor rith fruity esters. An old world style made the Green Flash way, big, bold, flavorful and complex.
Le Freak
Belgian inspired IPA (Trippel meets Imperial IPA).
Grand Cru
Belgian inspired dark strong ale.
Summer Saison
A refreshing lower alcohol (4.5 abv) delicately spiced Saison.
Green flashes are real phenomena seen at sunrise and sunset, when part of the sun suddenly changes color.
Green flashes usually are brief, lasting only one or two seconds.
Green flashes do not always light up the sky, but are often small and inconspicuous.
To see green flashes, you must be in the right place. An ocean horizon can often provide optimum green flash viewing conditions.
To see green flashes, the air should be reasonably clear.
To see green flashes you should use an optical aid, such as binoculars.
For more info on green flashes go to: http://mintaka.sdsu.edu/GF/
We hope you will be fortunate enough to see a Green Flash. We know you will have fun trying! Why not take along some Green Flash Brewing Co. Extra Pale Ale on your adventure?
© 2008 San Diego Brewers Guild